Our Services

Evidence shows that our operations lead to higher incomes, more food production and improved biodiversity. Harvesters Royal Farm continues to lead the way in sustainable farming and agricultural innovation, aiming to meet global demand while supporting local communities and economies. This is sustained long after our work concludes.

COCOA PLANTATION

Harvesters Royal Farm has a thriving cocoa plantation, producing high-quality cocoa beans for both local and international markets. The farm utilizes modern farming techniques to ensure sustainable and efficient cocoa production.

Cocoa Exports

Our primary sources of Cocoa are West Africa, Pacific Islands, and South America, where our ownership of export companies allows us to maintain a stable and efficient supply chain.

Cocoa Harvesting:

Bean Collection: Cocoa pods are harvested when ripe. Workers collect the pods, and the beans are extracted and prepared for fermentation.
Fermentation: The beans are fermented to develop their flavor. This process typically takes several days and is essential for quality cocoa.
Cocoa Drying:
- After fermentation, the cocoa beans are dried to reduce moisture content. This step is crucial for preserving the beans and preventing mold growth during storage.

Cocoa Cultivation and Farming:

Planting and Growing: Our plantation grows cocoa trees, which are the primary source of cocoa beans. This involves selecting quality seedlings, preparing the land, and ensuring proper care for the trees.
Pest and Disease Control: Managing pests and diseases that can affect cocoa trees is a vital part of plantation services. This includes using organic or chemical treatments as necessary.
Soil and Fertilizer Management: Ensuring the soil remains fertile through proper fertilization and irrigation practices.

3. Poultry Breeding and Hatchery Services

Breeding Programs: Specialized breeding programs are run to ensure the production of healthy, high-yielding poultry. This may involve selecting certain breeds for specific purposes (meat production, egg-laying, etc.).
Hatching Services: Harvesters Royal Farm operate hatcheries where eggs are incubated and hatched. These services may include hatching fertilized eggs for sale to other farmers or customers.

4. Egg Production and Collection

Egg Laying: We also focus on egg production by managing layers (hens raised for eggs). This includes maintaining healthy laying birds and ensuring high egg production.
Egg Collection: We collect eggs regularly, cleaned, and sometimes graded according to size and quality. The eggs are then packaged and prepared for distribution.

5. Poultry Meat Production (Broilers):

Raising Meat Birds: Our Poultry farm focus on broilers (chickens raised for meat) provide services related to feeding, housing, and growing the birds to the appropriate weight for slaughter.
Processing and Slaughtering: Once broilers reach the right size, the farm may offer services related to humane slaughtering, dressing, and processing the birds for sale.
Packaging: Processed poultry meat is often packaged in various forms (whole birds, cut parts, etc.) for retail or wholesale distribution.

POULTRY FARMING

Harvesters Royal Farm offers a range of services related to the care, breeding, and production of poultry (such as chickens, ducks, turkeys, and other birds) for meat, eggs, or both.

1. Export and Distribution:

Local and International Distribution: We often handle the distribution of poultry products to local markets or export abroad. This involves logistics, transportation, and meeting the regulatory requirements for food safety.

2. Poultry Farm Training and Consultancy:

Farmer Education: Harvesters Royal Farm Offers training programs and workshops to help new or existing poultry farmers improve their farming practices. This may include topics like biosecurity, nutrition, breeding, and disease management.
Consultancy Services: We Provide expert advice on optimizing poultry production, increasing yield, and running efficient poultry farm

PIG FARMING

Harvesters Royal Farm also specializes in pig rearing, producing pork and other pork-based products. With a focus on hygiene and health standards, the farm ensures top-quality meat for the consumer market.

1. Pig Health and Disease Management:

Veterinary Care: We Provide regular health checks, vaccinations, and medical treatments to maintain the health of the pigs. This may include preventative care to avoid disease outbreaks and treating infections.
Disease Prevention and Quarantine: Implementing biosecurity measures to prevent diseases like swine flu, African swine fever, or other infections that can impact pig health. This may include quarantine services for newly introduced pigs to avoid cross-contamination.
Parasite Control: Managing and preventing internal and external parasites like worms, lice, and ticks that can affect pig health and growth.

2. Slaughtering and Meat Processing:

Pig Slaughtering Services: We also operate slaughterhouses or work with processing plants to slaughter pigs humanely. The farm may offer slaughtering services for other local farmers.
Meat Processing: After slaughter, we process pork into various cuts of meat or value-added products like sausages, bacon, and ham. This can include packaging and distributing pork to retail or wholesale markets.
Meat Quality Grading: Ensuring that the pork produced meets specific quality standards for tenderness, flavor, and fat content. We offer services to grade meat based on these attributes.

3. Piglet Rearing and Weaning:

Piglet Care and Management: After farrowing, the piglets need special care, including feeding, vaccination, and protection from diseases. Pig farms offer services to ensure the health and development of piglets.
Weaning: When the piglets are ready to transition from nursing to solid food (usually around 3-4 weeks old), farms offer weaning services to ensure smooth adaptation to new diets.

4. Pig Breeding and Reproductive Services:

Breeding Programs: Our Pig Farm offer selective breeding services to produce healthy, high-yielding pigs. This includes managing the genetic selection of sows (female pigs) and boars (male pigs) to improve traits like growth rate, meat quality, and reproductive efficiency.
Artificial Insemination (AI): We also provide artificial insemination services to improve genetics and reproductive success. This allows for more controlled breeding and the ability to use superior boar genetics.
Gestation and Farrowing Services: Managing the gestation period of sows and providing farrowing (birth) services, ensuring that the sows are cared for during labor and their piglets are properly delivered.

5. Pig Farm Training and Consultancy:

Farmer Education: We offer training and educational programs for new or aspiring pig farmers. These programs cover aspects such as breeding techniques, nutrition, disease management, and farm management practices.
Consultancy Services: We also provide consultancy services to optimize farm operations, improve productivity, and address any challenges farmers may be facing in breeding, health, or meat production.

6. Export and Distribution of Pork Products:

Pork Product Distribution: Harvesters Royal Farm handle the distribution of pork to local and international markets, ensuring the products meet safety and quality standards.
Logistics and Packaging: Providing logistics services for the transportation of pigs or pork products, as well as packaging services that maintain the quality and safety of the meat during transit.

FISH FARMING

Harvesters Royal Farm also specializes in breeding, raising, and transporting of fishes for domestic and commercial purposes. We take pride in cultivating a diverse range of high-quality, organic products that bring the essence of our farm directly to your table.

1. Fish Breeding and Hatchery Services:

Fish Breeding Programs: Our Fish farm engage in selective breeding to improve fish stock for qualities like growth rate, disease resistance, and meat quality. This ensures high-quality and sustainable fish production.
Hatchery Services: We operate hatcheries where fertilized eggs are incubated until they hatch. These hatcheries provide services to produce young fish (fry or fingerlings) that are sold or grown to market size.

2. Feeding and Nutrition:

Customized Fish Feed: We provide specialized feeds for different species and stages of growth. These feeds are formulated to ensure proper nutrition for healthy growth, enhancing fish quality.
Feeding Systems: In Harvesters Royal Farm, we offer both automated or manual feeding systems to ensure that fish receive the right amount of food at the right time, minimizing waste and optimizing growth.

3. Export and Distribution:

Export Services: We are involved in exporting fish and fish products to international markets. This involves compliance with regulations, packaging, and logistics.
Wholesale Distribution: Providing bulk fish distribution to wholesalers, supermarkets, restaurants, and other commercial buyers.

4. Fish Harvesting and Processing:

Fish Harvesting: Once the fish have reached market size, we offer harvesting services, including the safe and humane collection of fish from tanks or ponds.
Processing: We also provide processing services for filleting, cleaning, smoking, or freezing fish. This can be done for both market-ready fish and value-added products.
Packaging: We package fish in various formats (whole, fillets, or smoked) and ensure the product is safe for transport to the market.

5. Training and Consultancy:

Farmer Education: Providing training and workshops to new or existing fish farmers on best practices, fish care, disease management, and water quality maintenance.
Consultancy Services: Offering expert advice to help optimize fish farm operations, improve productivity, and address specific challenges in fish farming.

Cost Efficient & Reasonable

Annual Growth

Timely Delivery

Quality & Quantity

Happy Customer